Tuesday 29 April 2014

Creamy Mango Smoothie






Creamy Mango Smoothie


Ingredients
  • Ripe mango pulp or pieces                    1 big cup
  • Fresh cream                                          1/2 cup
  • Milk                                                       1 cup
  • Condensed milk                                    3 tbsp s
  • Sugar to taste
  • Pomegranate seeds                              3 tbsp s

Process

Take grinder mixer jar, add all the ingredients except pomegranate seeds . Grind well for 4 to 5 mins. Now keep the mango smoothie in fridge for an hour. Now in a serving glass pour mango smoothie and garnish with pomegranate seeds as shown in the picture and serve chill. 






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