Burger

Burger (simple &tasty)

Ingredients

• Burger buns                      2 nos
• Onion circles                    6 nos
• Tomato circles                  6 nos
• Cheese slices                     4 nos
• Fresh cabbage leaves       2 nos
• Dressing sauce                  2 tbsp s
• Boiled eggs slices             6 nos
• Butter                                1 tbsp

Ingredients for patty (tikkies)

• Boiled potato (grated)         1 cup
• Boiled fresh peas                1/2 cup
• Fresh coriander chopped   1 tbsp
• Garam masala powder       1 tsp
• Salt to taste 

Process

In a mixing bowl mix grated potato, peas, coriander, garam masala powder and salt. Make bun size round tikkies and fry in a tawa both sides adding butter till golden brown and keep aside.

Now cut bun in to two halves and fry slightly for few mins in a tawa adding butter and keep aside.

Plate, keep one piece bun and apply 1 tsp dressing sauce, keep cabbage leaf and keep onion slices with tomato slices. Then keep tikki and keep a cheese slice over it then boiled egg slice, onion circles and tomato slice one by one. Then keep another fresh cabbage leaf over the tomato slice. Then apply dressing sauce on the other half bun and cover the burger. Now, lock the burger with a tooth pick as shown in the picture.

Now, tasty and simple burger is ready to eat.