Channa Chat

                                   Channa Chat

Ingredients

1. Dry peas(soaked in water)                 1 cup
2. Potato(skinless)                                   2 no.s                         
3. Onions(chopped)                                1 cup
4. Coriander(chopped)                           1/2 cup
5. Chat masala powder                           2 tbsp s
6. Fresh curd                                          1/2 cup
7. Chilly powder                                      1 tsp
8. Samosa                                               2 no.s
9. Namkeen                                             few
10. Black salt                                             1 tsp
11. Tomato sauce                                     as required
12. Salt                                                      to taste
13. Sev                                                      as required

Process

Take a pressure cooker, cook soaked dry peas with potatoes in the cooker for 9-10 whistles. Now off the flame. Take a pan, pour 1 tbsp oil and toss half cup of onions and when done add cooked dry peas with mashed potatoes, mix well. Now add 250 ml of water to the peas, add chilly powder, a pinch of sugar and salt. Mix well, cook for 15 mins in a lower flame and finally add chat masala powder and mix well. Now chat is ready.

Plating

Take a medium sized serving plate, add crushed samosa, pour chat, spread chopped onions and coriander. Sprinkle a pinch of black salt, spread 1tbsp curd, 1 tsp tomato sauce and finally spread sev and crushed namkeen. Now delicious, tasty and mouth watering channa chat is ready to eat.