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Friday, 21 December 2012

Paneer paratha

Paneer paratha 


  • Maida                                     2cups
  • Fresh curd                              1cup
  • Milk                                        1cup
  • Baking soda                           1tsp
  • Sugar                                     1tbsp
  • Salt to taste
For stuffing
  • Paneer (grated)                     200gms
  • Chilly powder                         1tsp
  • Chat masala                           1tsp
  • Salt to taste

process

                           Take a bowl, mix maida, curd, milk, baking soda, sugar and salt well and make a soft dough out of it. Keep the dough (maida mix) aside for an hour by covering wet cloth. Now take another bowl, mix grated paneer with chat masala, chilly powder and salt and keep aside. Now make small puri of the maida mix and stuff the paneer mix in it. Now close the puri and spread it make big size round shape puri, sprinkle chilly powder (a pinch) on the puri (to look good) and bake it in pre heated oven for few min and grease butter on it and serve hot with palak paneer sabji.



   

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